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Signed in as:
filler@godaddy.com
Tossed in sweet chili sauce and served over a bed of Iceberg lettuce
Loaded tortilla chips with mixed cheese and queso cheese, lettuce, tomatoes and red onions. Served with jalapenos, salsa and sour cream.
Add grilled chicken, ground beef or steak + $3.00 ea
Yuengling beer battered and served with our tangy horseradish sauce
Served with ranch dressing
Served with ranch dressing
Served with sour cream and salsa.
Add grilled or smoked pulled chicken, pulled pork, ground beef or steak or shrimp + $3.00 ea
Add Jalapenos + .65
Served with honey mustard
Also available Buffalo style + $1.00
Served with marinara sauce
Chips and Salsa $ 4.99
Chips and Queso $ 6.99
Chips and Chili Queso $ 6.99
Chip Refill $2.00
Served with honey mustard Add queso + $1.00
Served with spicy ranch dipping sauce and sour cream
Or loaded with cheese and chopped bacon + $2.00
Seasoned Fried Pork Rinds
Ranch * Blue Cheese * Honey Mustard * 1000 Island * Caesar * Balsamic Vinaigrette * Italian * Blood Orange Vinaigrette
Cup $ 3.99 | Bowl $ 5.99
Sliced ham and turkey breast over bed of crisp lettuce with cucumbers, tomatoes, diced red onions, egg, seasoned croutons, and mixed cheeses with your choice of dressing
Fried or grilled chicken fingers over a generous portion of iceberg lettuce, cucumbers, tomatoes, diced red onions, seasoned croutons and mixed cheeses with a choice of dressing
Go Buffalo Style + $1.00
Bed of romaine lettuce tossed in Dillons Caesar dressing, topped with Parmesan cheese and seasoned croutons.
Add grilled chicken, steak or shrimp + $3.00 ea
House-made chicken salad over a bed of crisp iceberg lettuce with tomatoes, celery and cucumbers
Often imitated, never duplicated - Served with celery and ranch or bleu cheese dressing.
Two hand-breaded chicken tenders served with honey mustard and fries.
Buffalo Style + $1.00
Eight wings tossed in your favorite sauce, served with celery and fries
Mild * Medium * Hot * Three Mile Island * Teriyaki * Hot Teriyaki * Original BBQ * Sweet BBQ * Cajun BBQ * Spicy BBQ * Gold BBQ * Lemon Pepper * Plain * Sweet Habanero * Garlic Parmesan * Ranch
All Sandwiches/Wraps served with One Side
Lettuce, Tomato, Red Onion, Tartar Sauce, Horseradish Sauce, Cheese (American, Swiss, Cheddar, Pepper Jack, Provolone, Blue Cheese Crumbles), Sautéed Mushrooms, Sautéed Onions, Jalapenos
Bacon + $1.00 or Fried egg + $1.00
A Certified Angus half pound burger topped with sautéed onions and melted Swiss cheese on rye bread
Served with cheese, lettuce, tomato ad ranch dressing in a flour tortilla
Buffalo Style + $1.00
Served on a toasted bun with lettuce, tomato and red onion Buffalo Style + $1.00
A Certified Angus half pound burger served on a toasted bun. Select from options to make it your own
Layers of fresh turkey, ham, and bacon with American and Swiss cheeses, lettuce and tomato on Texas Toast
Corned beef with Swiss cheese, sauerkraut and 1000 Island dressing served on grilled rye bread
Certified Angus shaved beef on a toasted hoagie roll with provolone cheese and a side of au jus
Certified Angus sliced steak or chicken with sautéed mushrooms, onions, peppers, and provolone cheese on a hoagie roll.
Served on Texas toast
Chicken with romaine lettuce and Parmesan cheese with House Caesar dressing in a flour tortilla
Four meatballs on a hoagie roll with marinara sauce and melted provolone cheese
Fried shrimp served on a hoagie with lettuce and tomato, topped with our Cajun rémoulade sauce
In-house smoked chicken or pork on a toasted brioche bun
Served on Texas Toast or wrap with lettuce and tomato
In-house Certified Angus Beef on Texas Toast
2 jumbo all beef hot dogs
Add chili cheese + $2.00
In house slowe smoked pork, ham, roasted pork tenderloin, mayo, mustard, pickle, and Swiss cheese with mojo sauce
Black bean patty served on a toasted bun with lettuce, tomato and red onion
Served on Texas Toast
Served on Texas Toast
Add a skewer of shrimp (5) to any entree for $5.99 | Add BBQ ribs (3) to any entree for $5.99
Certified Black Angus Choice Beef 10 oz ribeye steak. Served with a choice of two sides
Roasted Certified Angus Beef - 10 oz.
Chopped Certified Black Angus Beef steak patty with sautéed mushrooms, onions, and gravy. Served with a choice of two sides
Grilled Fajitas served over sautéed onions and peppers with 3 flour tortillas, lettuce, tomatoes, cheese, sour cream, and salsa
Chicken or Steak* or Combo* $13.99 Shrimp $15.99
Extra flour tortillas +$2.00
Large shrimp available fried or grilled with a choice of two sides. Cocktail or tartar sauce available on request
A salmon filet seasoned and baked to perfection. Served with a choice of two side items
Served with choice of a second side
Served with Fries, Hushpuppies and Cole Slaw
Slow Roasted Certified Angus Beef - Choice of two sides
10 oz. portion $17.99
12 oz. portion $19.99
All BBQ dinners served with garlic toast and two sides.
In-house slow smoked baby back ribs
Regular Portion $15.99
Large Portion $19.99
In-house smoked pulled pork or chicken
In-house smoked ribs, pulled chicken, and pork
Extras +$1.00 upcharge to your meal.
French Fries * Tater Tots * Mashed Potatoes * Cole Slaw * Steamed Broccoli * Green Beans * Baked Beans
Potato Salad * Macaroni & Cheese * Fried Okra * Onion Rings * Side or Caesar Salad * Cup of Soup
** Baked Potato (Available after 5pm Friday - Sunday)
Served with home-made garlic bread
ADD mushrooms + $.60 / ADD onions + $.60
Served with home-made garlic bread
ADD Chicken + $2.00
ADD Shrimp + $3.00
Your choice of Cajun seasoned grilled chicken or shrimp served over fettuccine, tossed in a spicy cream sauce. Served with home-made garlic bread
Shrimp $16.99
Served with home-made garlic bread
ADD Chicken + $2.00
ADD Shrimp + $3.00
Celebrate the big win with one of our delicious desserts
Ask your server for the dessert of the day option
A chocolate lover's dream! Topped with more chocolate and caramel sauce
Served warm, topped with a scoop of vanilla ice cream and chocolate or caramel syrup
Topped with chocolate or caramel syrup
*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
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