Dillons Restaurant & Sportsbar
Dillons Restaurant & Sportsbar
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Dillons Lunch Menu

AVAILABLE MONDAY - FRIDAY UNTIL 3 PM


Meals

All Sandwiches/Wraps served with One Side

ADD ONS FOR SANDWICHES & WRAPS

Cheese (American, Swiss, cheddar, pepper jack, provolone), Sautéed mushrooms, sautéed onions, jalapenos 

Bacon  or Fried egg 

SMOKED CHICKEN QUESADILLA

Served with sour cream and salsa

Classic Club Sandwich

Layers of fresh turkey, ham, bacon, American and Swiss cheeses, lettuce and tomato on Texas Toast

*Chopped Steak Lunch

8 oz. Chopped Certified Angus Beef steak patty with sauteed mushrooms, onions and gravy

SPAGHETTI AND MEATBALL DINNER

Served with home-made garlic bread

ADD mushrooms  / ADD onions 

Hot Roast Beef and Cheddar Sandwich

With in-house slow-roasted Certified Angus Beef on Texas Toast 

Catfish Po' Boy

Fried catfish on a hoagie roll with lettuce and tomato, topped with Dillons Cajun rémoulade sauce

Southern Fried Chicken Bites

Served with honey mustard 

Also available Buffalo Style

Dillons Hot Dog

1 large hot dog served with choice of one side

Add chili cheese 

Veggie Burger

Black Bean patty served on a toasted bun with lettuce, tomato and red onion


Sides & Extras

Extras +$1.00 upcharge to your meal.

Sides

French Fries * Tater Tots * Mashed Potatoes  *  Coleslaw * Steamed Broccoli * Green Beans  * 

Baked Beans * Homemade chips * Baked Beans

Extras

Macaroni & Cheese * Fried Okra * Side or Caesar Salad * Cup of Soup/Mighty "D" Chili/Brunswick Stew

*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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